Union Pizza Works Menu (Update 2025)
Introducing Union Pizza Works, a trendy and casual Italian pizza joint located in Bushwick, Brooklyn. Offering a variety of pizzas like the Margherita, Prosciutto E Funghi, and the vegan-friendly Winter Ortolana, Union Pizza Works caters to all dietary preferences. Its cozy ambiance, gender-neutral restrooms, and friendly staff make it a welcoming spot for groups, dates, or a casual night out.
Customers rave about the delicious food, with standout dishes including the Gem salad, Calamari appetizer, and the Salsiccia e Cipolla pizza. The attentive service and affordable cocktails add to the overall dining experience. Although some reviewers mention minor critiques like the salt level in the Margherita pizza, overall feedback is positive, emphasizing the quality of the food and the inviting atmosphere of Union Pizza Works. An ideal spot for a satisfying and enjoyable meal in Brooklyn.
Pizza
Margherita
Tomato sauce, mozzarella and basil
Marinara
Tomato, carlic, oregano
Prosciutto E Funghi
Tomato, mozzarella, prosciutto cotto cremini mushrooms and basil
Salame Piccante
Tomato, mozzarella, spicy sopressata and basil.
Bushwick Collective
Mozzarella, Smoked Scamorza, Zucchini, Pepper, Onion and Basil
Winter Ortolana
Vegan Cheese, Vegan Sausage, Red Pepper, Sliced Black Olives
Brooklyn Blue
Basil Pesto, Ricotta, Mozzarella, Cherry Tomatoes
Portafoglio
Calzone style open pizza, stuffed with mozzarella, burrata, cherry tomatoes, prosciutto crudo and arugula
Salsiccia e Cipolla
Tomato, Sweet italian Sausage, onion and Basil
Olives
Castelvetrano, Kalamata
Gnocco Fritto
Fried Flubby Bread, Stracchino, Cured Meat
Polenta
Fried eggplant meatballs, pecorino romano, parmigiano, egg and spicy avocado dip
Calamari
fried calamari, shrimps and pickled jalapenos
Appetizers
Salads
Little Gem
Little Gem Lettuce, Parmigiano Reggiano, Fried Onion, Caesar Dressing, Chives
Fennel
Tomato, cucumber, celery, red onion, bread, basil, olives and capers
Pappardelle Al Ragu
Homemade fresh pasta with beef ragu'
Pasta Al Burro
Pasta with butter
Pasta Pomodoro
Spaghetti with tomato sauce and basil
Gnocchi Alla Sorrentina
woodfired home potato gnocchi with smoked scamorza, tomato sauce and parmigiano reggiano
Spaghetti Aalla Puttanesca
Tomato sauce, olives, capers, oregano and garlic
Rigatoni alla Gricia
Pecorino romano, pancetta and black pepper
Linguine alle Vongole
clams, chili, parsley and extra virgin olive oil
Pasta
Main Course
Grass fed Steak
Grass fed Irish Sirloin Steak served with cherry tomatoes, arugula and shaved Parmigiano Reggiano
Cotoletta di Pollo
breaded chicken breast served with frenchfries OR woodfired veggies
French Fries
Sautee Spinach
Woodfired Veggies
Eggplant, Zucchini, Bell Peppers and Fingerling potatoes
Sides
Dessert
Panna Cotta
Vanilla Panna Cotta served with a Red Berries Compote